France

French Made Easy

Elegant French herbs — effortlessly refined

$9.95 2.8 oz (80g)

French cooking without the attitude. No culinary degree required.

Tarragon, chervil, rosemary, thyme — all the herbs that make French food taste like French food, minus the three hours of prep and the judgmental chef. Perfect on roast chicken, fish, potatoes, eggs, or anything you want to feel fancy about.

Magnifique? Oui. Difficult? Non.

Ingredients

Sea Salt, Kelp, Dulse, Mustard, Bay Leaf, Dill, Lemon Peel, Garlic, Black Pepper, Chervil, Green Onion, Celery Seed, Thyme, Tarragon, Rosemary, Chives, Parsley

Perfect For

Roast Chicken Fish Potatoes Eggs Soup Feeling Fancy on a Tuesday