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Roasted Zucchini and Tomato GF Sandwich

Roasted Zucchini and Tomato GF Sandwich

A warm, layered gluten-free sandwich with roasted zucchini, fresh tomato, mozzarella, and a pinch of French herbs.

Prep: 10 mins | Cook: 5 mins | Servings: 2

Ingredients

  • 1 pinch French Made Easy
  • 2 pieces gluten-free bread
  • 2 slices fresh tomato
  • 2 slices fresh mozzarella
  • 1 large basil leaf
  • Roasted zucchini slices

Directions

  1. Drizzle a little oil from the roasted zucchini on the bread and toast in a toaster oven.
  2. Place mozzarella on the bread and sprinkle with French Made Easy.
  3. Melt cheese in the toaster oven.
  4. Layer from bottom to top: tomato slices, basil leaf, then roasted zucchini.
  5. Top with the melted cheese bread and serve.

Tips

  • Works with regular bread if you prefer — but GF bread toasts up beautifully crispy.
Tip: This recipe features French Made Easy, but feel free to experiment with any of our 8 seasoning blends for your own twist.
french_made_easy gluten-free lunch sandwich vegetarian
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