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Shredded Beef Street Tacos

Shredded Beef Street Tacos

Slow-cooked shredded beef piled onto corn tortillas with fresh toppings and a smoky chipotle kick.

Prep: 20 mins | Cook: 3 hrs | Servings: 6

Ingredients

  • 1 tsp Smokin' Chipotle
  • 1 recipe shredded beef
  • 7-10 corn tortillas
  • 1 tomato, diced
  • 1 avocado, cubed
  • 1 cup cilantro, chopped
  • ½ onion, diced
  • 1 lime, juiced
  • 1 cup Cotija cheese, grated

Directions

  1. Prepare shredded beef according to your preferred method and season with Smokin' Chipotle.
  2. Warm corn tortillas on a dry skillet or open flame.
  3. Fill each tortilla with shredded beef.
  4. Top with diced tomato, avocado, cilantro, onion, lime juice, and Cotija cheese.
  5. Serve immediately.
Tip: This recipe features Smokin' Chipotle, but feel free to experiment with any of our 8 seasoning blends for your own twist.
beef dinner gluten-free lunch smokin_chipotle
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